Sweet Potato Black Bean Chili

Sweet Potato Black Bean Chili Recipe

When I cook, I use recipes for inspiration and add spices/seasonings to taste. The above recipe is the recipe that inspired this delicious chili.

I encourage you to make your food the way YOU like! Add or take away ingredients, jazz it up, make it yours!

Here are some of my additions:

  • I highly recommend adding some tomato paste to this recipe for additional depth of flavor.

  • I added 1 can of crushed tomatoes. You can reduce the water in the recipe to make up for the extra liquid.

  • I slow cooked my chili in a dutch oven style pot in the oven at 350 degrees until the sweet potatoes were tender.

Serve with cornbread and side salad and you've got dinner. Hope you enjoy!

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